This Savory Cottage Cheese Bowl, topped with veggies and pistachios, is a protein-packed breakfast that will keep you full all morning. Prep Time: 5 mins Cook Time: 0 mins Total Time: 5 mins Yield: 1 serving Course: Breakfast, Meal Prep, Snack Cuisine: American Ingredients ¾ cup cottage cheese (choose a good quality low-carb option) 2 tablespoons minced chives or finely minced scallion greens (divided) Freshly ground…
Chicken and potatoes sauté together in this easy skillet meal. Fresh oregano, lemon, and garlic flavor every bite! Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Course: Entree Cuisine: Dairy Free, Gluten Free, Grain Free, Sugar-Free, Whole30 Keywords: chicken, lemon, one pot, potatoes, quick, skillet Servings: 4 people Author: Christina Ingredients Chicken 1½ pounds chicken breasts boneless, skinless, cut into…
Blackened Chicken Avocado Power Bowls have the best spiced rubbed blackened chicken with so many power foods! Avocado, chickpeas, red cabbage and roasted veggies come together in this healthy and flavorful bowl! Prep Time15 mins Cook Time15 mins Servings: 4 Ingredients 1 Tablespoon McCormick Chili Powder 2 teaspoons McCormick paprika 1 teaspoon McCormick onion powder 1 teaspoon McCormick cumin ½ teaspoon McCormick garlic powder 1 teaspoon McCormick Italian Seasoning…
An easy Carne Asada flank steak recipe made low carb and keto-friendly with fire-roasted red peppers. It’s a delicious take on classic stuffed peppers wi Course: Grilling Cuisine: Mexican Keyword: Carne Asada Fire Roasted Stuffed Peppers Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Servings: 4 Calories: 341kcal Author: Bon Appeteach Ingredients 2 lbs. Pre-Marinated…
Description Add this Blackened Salmon with Mango Salsa to your weeknight rotation for an easy, flavor-filled dinner! Delicious, well-seasoned salmon seared to perfection in a hot cast-iron skillet and paired with refreshing, sweet mango salsa. This dish is so fresh, vibrant, and incredibly good…it’s a meal everyone will go crazy for! Ingredients For the mango…
Author: Amy Estes Total Time: 20 minutes Yield: 4 1x Diet: Low Calorie This healthier and lighter chicken parmesan is the perfect go-to easy meal! It comes out wonderfully crispy, golden, and juicy every time and it only takes minutes to make it, thanks to the air fryer! Ingredients 2 (6 oz) chicken breasts – cut into cutlets (see recipe…
These strawberry oatmeal bars are thick, gooey, and loaded with juicy strawberries and melted chocolate. Naturally sweetened with bananas, they need just 5 main ingredients. Course: Dessert Cuisine: American Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Servings9 Bars Calories173kcal AuthorArman Liew Ingredients 2 cups rolled oats gluten-free, if needed 1/2 cup peanut butter can sub for any…
Sausage, Egg & Cheese Breakfast Bagels for a quick and delicious breakfast. Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Course: Breakfast Cuisine: American Keyword: Quick, Easy Servings: 6 breakfast bagels Calories: 388kcal Ingredients 3 Everything Bagels 6 eggs 1/2 lb ground breakfast sausage 1/2 cup shredded cheddar 1/2 cup shredded mozzarella Instructions Preheat oven to 400 Cook sausage Scramble eggs Slice bagels open and…
Strawberry Shortcake Muffins Recipe Strawberry shortcake muffins. THE perfect summertime muffin. Pockets of juicy fresh strawberries in a buttery, shortcake style muffin. And only 7 easy ingredients. Prep Time 5minutes Cook Time 20minutes Total Time 25minutes Course: Breakfast, Snack Cuisine: American Servings: 12 muffins Ingredients 2 cups all purpose flour 1/2 tsp salt 3 tsp baking powder 1/2 cup cold butter do not substitute for…
Honey Sriracha Shrimp is blasted with sweet and spicy flavors, a sticky, easy sauce and an ultimate healthy weeknight meal. Prep Time: 5 minutes Cook Time: 20 minutes Course: Main Course Cuisine: Japanese Diet: Gluten Free Servings: 4 Author: Bailey Equipment large non-stick skillet mixing bowls Ingredients .75 -1 lb raw shrimp frozen or thawed 1 cup long grain rice, uncooked *makes about 3 cups ¼ tsp salt…
